Naked Syrups

We are closed from 20th December 2024 and re-open on 6th January 2025 and no orders will be dispatched during this time, all order will be dispatched upon our return from the 7th January 2025.

Naked Syrups Gingerbread Flavouring 1Ltr

Naked Syrups Gingerbread Flavouring has hints of spice mixed with woody dough tones and slight sweetness – a must try. The Gingerbread flavouring can be used as a soda, Cocktail/Mocktail, shakes, frappes or even in an iced tea.

Vegan Australia Certified | Australian Made |Gluten Free | Natural Flavours | No Added Colours

Naked Syrups Vegan Australia Certified

$24.00$144.00

Naked Syrups Gingerbread Flavouring has hints of spice mixed with woody dough tones and slight sweetness – a must try. The Gingerbread flavouring can be used as a soda, Cocktail/Mocktail, shakes, frappes or even in an iced tea.

Vegan Australia Certified | Australian Made | Gluten Free | Natural Flavours | No Added Colours

Why Not Try A Orange Gingerbread Soda?

  1. Fill 1/4 Cup With Ice
  2. Float With Sparkling/Soda Water
  3. Add 45mls Of Naked Gingerbread Flavouring
  4. Add 2 Slices Of Fresh Cut Orange
  5. Stir Well And Enjoy

Recipes

Gingerbread & Orange Soda 16oz

Ingredients

  • 1/4 Cup of Ice
  • 45mls [6 pumps] Naked Syrups Gingerbread Flavouring
  • Two Fresh Orange Slices
  • Sparkling Water

Method

  • Fill 1/4 Cup with Ice & Float with Sparkling Water
  • Add 6 Pumps [45 mls] of NS Gingerbread Flavouring
  • Stir Well & garnish with sliced oranges & serve

Apple Pie On The Rocks

Ingredients

  • 45ml whiskey
  • 30ml NS Gingerbread Flavouring
  • 90ml apple juice
  • Soda water
  • Cinnamon quill
  • Apple slices and nutmeg powder for garnish
  • Ice cubes

Method

  • Fill a rocks glass with ice.
  • Pour whiskey and NS Gingerbread Flavouring over the ice.
  • Add apple juice and top with soda water.
  • Stir gently with the cinnamon quill.
  • Garnish with apple slices and nutmeg powder

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