Ingredients:
- 2 pumps (15ml) Naked Syrups Spiced Chai Flavouring
- 150ml cold brew coffee
- Ice
Method:
- Add the Naked Syrups Spiced Chai flavouring to a glass and pour in the cold brew.
- Stir until blended, then add ice to fill.
- Serve immediately for a spiced twist on iced coffee.