Naked Syrups

Strawberry Yoghurt Parfait

Ingredients

  • 2 cups Greek yoghurt
  • 60ml NS Vanilla Flavouring
  • 1 cup granola
  • NS Wild Strawberry Sauce
  • 1 cup fresh strawberries, sliced
  • Fresh mint for garnish

Method:

  • Whisk NS Vanilla Syrup into Greek yoghurt till incorporated.
  • In serving glasses or bowls, begin layering parfait. Start with a spoonful of the vanilla yoghurt mixture at the bottom.
  • Add a layer of granola, then a layer of NS Wild Strawberry Sauce over the granola.
  • Repeat until you reach the top of the glass, finishing with a layer of sliced strawberries.
  • Garnish with fresh mint
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